£4,904.00£5,884.80 Exc. VATInc. VAT
The Foster EP1/4H/43-306 EcoPro G3 refrigerated counter provides 585 litres of refrigerated storage within a three-door, two-drawer configuration.
Operating between +1°C and +4°C and rated to Climate Class 5, it combines refrigerated storage, ingredient access and preparation space within a single workstation.
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| Finish | Aluminum |
|---|---|
| Warranty | 2 Years Parts & Labour |
| Doors | 4 |
| Temp Range | +1C to +4C |
| Climate Class | 5 |
| Gross Capacity | 585 |
| Power Supply | 230/50/1 |
| Energy Rating | A |
| Refrigerant | R290 |
| Dimensions | W2270 x D700 x H865 |
The Foster EP1/4H/43-306 forms part of the EcoPro G3 refrigerated counter range and is configured with three refrigerated door sections and two integrated storage drawers. The layout allows larger food containers and bulk ingredients to be stored behind the doors whilst maintaining separate quick-access storage within the drawer section.
The cabinet operates between +1°C and +4°C and is certified to Climate Class 5 for operation in ambient temperatures up to 43°C. This makes it suitable for commercial food preparation environments where kitchen temperatures regularly exceed standard operating conditions.
Foster’s Airlines ventilation system is incorporated to improve airflow around the refrigeration system, helping maintain efficient compressor performance. Cyclopentane foam insulation supports temperature stability throughout the cabinet, whilst the PureControl electronic controller provides temperature monitoring and adjustment from a central interface.
The unit is manufactured using 304 stainless steel on doors, drawers and primary contact surfaces to withstand the demands of commercial foodservice environments. A fully floating lock system is fitted to help minimise damage caused by accidental impact during daily operation.
By combining refrigerated storage and preparation space within a single footprint, the EP1/4H/43-306 is commonly specified where both bulk storage capacity and rapid access to frequently used ingredients are required.
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