£1,945.00£2,334.00 Exc. VATInc. VAT
Tried and tested in cafes, delis and takeaways up and down the country, Blizzard’s Zeta range will never let you down! Coming with a stainless steel deck and intermediate glass shelf, this unit is ideal for showcasing refrigerated produce and encouraging sales.
Equipped with refrigerated under storage to make re-stock simple and painless. Featuring adjustable feet, an easy plug-and-play 13amp power supply and a stainless steel back shelf, this is the perfect all-round serve over counter.
Please note – This unit is designed to keep food products at refrigerated temperatures whilst displaying them for sale during service hours, this includes the storage section under the main deck. Products should be removed and placed in dedicated suitable storage and the unit switched off for cleaning and regular maintenance often including a manual defrost.
Quantity:
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| Weight | 151 kg |
|---|---|
| Dimensions | 800 × 1525 × 1233 mm |
| Finish | White |
| Controller | Digital controller with temperature display |
| Doors | 2 |
| Shelves Supplied | 1 |
| Temp Range | +2C/+5C |
| Cooling | Static |
| Defrost | Automatic |
| Refrigerant | R290 |
| Climate Class | 3 |
| Gross Capacity | 497 ltr |
| Power Consumption | 1031W |
| Power Supply | 13amp supply |
| Decibels | 50dBA |
| Commodity Code | 8418501990 |
| Country of Origin | ES |
Tried and tested in cafes, delis and takeaways up and down the country, Blizzard’s Zeta range will never let you down! Coming with a stainless steel deck and intermediate glass shelf, this unit is ideal for showcasing refrigerated produce and encouraging sales.
Equipped with refrigerated under storage to make re-stock simple and painless. Featuring adjustable feet, an easy plug-and-play 13amp power supply and a stainless steel back shelf, this is the perfect all-round serve over counter.
Please note – This unit is designed to keep food products at refrigerated temperatures whilst displaying them for sale during service hours, this includes the storage section under the main deck. Products should be removed and placed in dedicated suitable storage and the unit switched off for cleaning and regular maintenance often including a manual defrost.
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